Quiche

1 pie crust (I buy in the refrigerated section and unfold, use my own pie dish - looks more homemade)

1/2 pkg frozen spinach, thawed and squeezed dry (or you could use broccoli, or leave this out entirely)

1 cup shredded cheddar (or Gruyere, etc)

5 pieces bacon, cooked and chopped (or sausage, or omit)

3 eggs, beaten

1 Tbs. Flour

1 1/4 cup milk

1/4 scant tsp garlic powder

grated Parmesan to sprinkle on top

Salt & Pepper

Heat oven to 350. pre bake pie crust for about 10 min. Mix filling and pour into crust. bake for 45 min. until browned and firm in middle.